Lemon Grilled Sardines Fillets - Saupiquet
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Mild Sardines with Espelette Pepper - Connétable
Mackerel Filets in Organic Mild Mustard - Saupiquet
White Tuna in Extra Virgin Olive Oil - Petit Navire
Wild Salmon - Connétable
White Tuna in Extra Virgin Olive Oil - Connétable
Alaskan Pollock Filet - Seaco
Bamboo Clam - Seaco
Anchovy Fillets in Sunflower Oil - Odyssée
Fleshy and tasty fillets in sunflower seed oil, perfect for the preparation of sauces, pasta sauces, pizza, finger food, and first courses. Consisting of wild-caught anchovies from the Southeast Pacific, they are salted and marinated to guarantee a delicate flavor reminiscent of the sea.
Salmon Rillettes - Odyssée
A delicious blend of fresh and smoked salmon that embodies artisanal expertise and a passion for maritime traditions. This spread combines rigorously selected Atlantic salmon fillets, caught according to seasonal principles, with beechwood smoked salmon prepared using an ancestral method. The smooth cream highlights the freshness and quality of the local ingredients, resulting in an elegant, refined appetizer that offers traditional and memorable flavors.
Smoked Herring Fillets in Oil - Balthor
Whole Tuna in Brine - Odyssée
Enjoy premium-quality tuna responsibly caught using the traditional cane fishing method, a selective and sustainable fishing technique that helps reduce bycatch and supports healthier marine ecosystems. Carefully prepared to retain its firm texture and fresh, natural flavor, this tuna is a nutritious choice for everyday meals. Naturally rich in high-quality protein and packed with omega-3 fatty acids, it helps support heart health, brain function, and overall well-being. Tuna is also an excellent source of important vitamins and minerals, including vitamin D, vitamin B12, selenium, and phosphorus, which contribute to healthy bones, energy production, immune function, and muscle maintenance.
Red Lompe Eggs - Odyssée
These bright red eggs, sourced sustainably from the Cyclopterus lumpus species in the Northwest Atlantic, offer a crisp texture with a characteristic slightly iodized taste and odor. They are pasteurized for better preservation and serve as a sophisticated, accessible alternative to caviar for garnishing canapes, appetizers, and fish dishes.
White Tuna in Extra Virgin Olive Oil - Capitaine Cook
Natural Albacore Tuna - Capitaine Cook
Grilled Mackerel Fillets with Peppers - Odyssée
Grilled mackerel fillets from the cold northern seas have a delicate taste and high omega-3 content. Hand-processed and lightly grilled to enhance their natural flavor, they are packed in vegetable oil with jalapeno peppers for an intense, tantalizing taste. These skin-on, boneless fillets have a meaty texture and are ideal for those looking for a main course with an unmistakable flavor.
Salmon Atlantic in Brine - Odyssée
A high-quality, farm-raised seafood option that offers a mild flavor and moderately firm, oily texture. These fresh fillets are typically characterized by their rich orange or pinkish-orange color and large, moist flakes when cooked, making them a versatile choice for a variety of culinary preparations.
Tuna Rillettes - Odyssée
Fleshy and tasty, these rillettes are crafted with high-quality tuna and a mix of wholesome ingredients like rapeseed oil and a hint of coriander to bring a taste of the French coast to your table. They offer a creamy, rich texture and a delightful flavor reminiscent of a fresh seaside breeze, making them a versatile addition for appetizers, light lunches, or seafood spreads.
Truffles Pearls - Geofoods
The Truffle pearls aremade from black winter Truffle juice, which is obtained from directly cooking the fresh truffles. The juice is then condensed into small pearl shapes through a sophisticated technique called 'Spherification'. Versatile, tasty and gluten free
Whole Tuna in Sunflower Oil - Odyssée
Experience the rich, hearty flavor of this premium tuna packed in light, nutritious sunflower oil to preserve its fresh, natural taste. Lightly seasoned with just a pinch of salt, this versatile pantry staple is perfect for quick meals, picnics, or gourmet recipes. Filled with wholesome protein and omega-3 fatty acids, it is a healthy choice for the entire family.
Mackerel Fillets in White Wine and Herbs - Saupiquet
Mackerel Filets in Brine - Saupiquet
Grilled Mackerel Fillets with Provence Herbs - Saupiquet
Mackerel Filets in Mustard - Saupiquet
Grilled Mackerel Fillets in Olive Oil - Saupiquet